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What is the main role of decomposers?

Decomposers are organisms that break down dead plants or animals into the substances that plants need for growth.

What is the role of decomposers Class 10?

Decomposers are essential for the ecosystem as they help in recycling nutrients to be reused by plants. They act as a cleansing agent of the environment by decomposing the dead plants and animals. They help in recycling the nutrients. They provide space for new being in the biosphere by decomposing the dead.

What is the role of bacteria and fungi in an ecosystem Class 10?

Bacteria and fungi are the life support for the ecosystem. as Fungi together with bacteria, are responsible for most of the recycling which returns dead material to the soil in a form in which it can be reused. 2. Growth of the most of the plants occurs by the help Fungi and bacteria.

What is the role of bacteria and fungi in the ecosystem?

the role of microorganism like bacteria and fungi in ecosystem is to decompose the things. They are present in soil and water to decompose the dead and decaying matter. That’s why they are called as decomposer.

How do decomposers help the environment?

They perform a valuable service as Earth’s cleanup crew. Without decomposers, dead leaves, dead insects, and dead animals would pile up everywhere. Thanks to decomposers, nutrients get added back to the soil or water, so the producers can use them to grow and reproduce.

What is the role of bacteria in ecosystem?

Bacteria play important roles in the global ecosystem. The cycling of nutrients such as carbon, nitrogen, and sulfur is completed by their ceaseless labor. Decomposition is the breakdown of these organisms, and the release of nutrients back into the environment, and is one of the most important roles of the bacteria.

What are the three roles of bacteria?

In summary, bacteria are single-celled microbes without a nucleus. Bacteria play many roles in our ecosystem. Bacteria are decomposers which break down dead material and recycle it. They also can be producers, making food from sunlight, such as photosynthetic bacteria, or chemicals, such as chemosynthetic bacteria.